SF Bay Area | Philippine-Inspired Culinary Creations
8-Course Tasting Dinner on September 21, 2019 at 5:30PM – 7:30PM
Featured Dishes:
- KBL | Early Girl Tomato, Watermelon, Fish Sauce
- Palabok | House Made Rice Noodle, Shrimp, Chicharon
- Squid Relleno | Chorizo, Melon, Fennel
- Lamb Gising Gising | Pole Beans, Flat Pandesal, Cilantro
- Short Rib Puchero | Plantain, Potato, Brentwood Corn
- K&J Pluots Mochi | Champoy
- Frozen Jackfruit | Coconut Sugar
- A semi frozen custard made with jackfruit paired with a coconut sugar crumble and mint
- Surprised bite
$75 PER PERSON
Wine pairing $40 | Corkage $15 | Cocktails $10